Painkiller Cocktail Recipe

Pete Capella
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The Painkiller is one of the more popular tiki cocktails. You could interpret this drink’s name as an allusion to its restorative properties on those days when you are plagued with a dreadful hangover. While we don’t necessarily recommend a ‘hair of the dog’ cocktail, the Pain Killer is a very tasty drink that is even better when you’re feeling 100%  and  can fully enjoy it.

Pain Killer

2 oz Dark Rum

4 oz Pineapple Juice

1 oz Cream of Coconut

1 oz Fresh Orange Juice

Nutmeg for garnish

Shake all ingredients and strain into iced collins glass. Sprinkle or shave nutmeg on top for garnish.

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