There are a lot of dishes around the world that offer exotic and unique flavors. But some might find are just way too weird and off-putting. Check out these international delicacies that will make you think twice before taking a bite…
Haggis – Scotland
How would you feel about eating a sheep’s lungs, liver and heart? Don’t worry. Haggis is seasoned with salt and spices that add a bunch of flavors. They’re even mixed with oatmeal and onions. But can you stomach the fact that Haggis get cooked inside the sheep’s stomach and is stuffed with sheep’s pluck (lungs, liver and heart)?