Fuddruckers
Fuddruckers began operating in the late ‘70s in Houston and claimed they had “the world’s greatest burgers.” The customers seemed to agree with their statement and brought them a lot of revenue. But sometimes having good food isn’t enough to survive. Fuddruckers found itself in a challenging situation during a financial crisis in 2008. There are only 150 of their locations left, and the chain is now under the Luby’s name. It’s uncertain whether the chain will survive the current pandemic or not.